Natural healer! It turns out that dandelion is indeed better than any medicine!
Dandelion has been a popular herb for thousands of years and its medicinal properties are used to treat various diseases and health conditions.
It cleanses the liver, stimulates bile production, regulates cholesterol levels in the blood, treats allergies and provides great help to pregnant women and women with menopause.
It is best to collect it in early spring, in April and not from too polluted places. The stem is the most useful part, because it treats diabetes, cleanses the blood, regulates metabolism and treats stomach problems.
Its leaves are rich in vitamins and can be added to salads and various dishes to help you lose weight and get the necessary nutrients. Its flowers are used to prepare a syrup that cleanses the blood, improves digestion and relieves a cough.
Dandelion roots: fights various health problems.
The roots should be removed, cut and left in the air for 15 days. After that, they should be stored in a jar in a dark, cool place.
The roots are extremely useful for the liver, gallbladder, kidneys, lymph and also effectively treat constipation, acne, hepatitis, rheumatism, constipation, as well as in case of cyst.
It is especially effective and useful for solving women’s diseases and problems related to breastfeeding.
Syrup recipe
Ingredients:
- 400 yellow dandelion flowers
- 4 chopped lemons
- 4 pieces of chopped oranges
- 2 cups of sugar
- 3 liters of water
Preparation:
- Add the ingredients to the water and leave for 24 hours.
- Then add 2 cups of sugar and boil for half a minute.
- When the mixture thickens, remove from heat and pour into sterilized jars.
Use to treat a common cold, cough and bronchitis.
Tea recipe:
Dandelion tea is made from dried, finely chopped, crushed and blended leaves. Take half a teaspoon of the mixture and add 1 cup of water to prepare the tea.
You can also mix 60 grams of this mixture with 30 grams of dry dandelion roots. Add 2.5 ml of water and a little salt to the mixture.
Bring to a boil and cook for 20 minutes. Then drain and drink one cup three times a day.
Frequently Asked Question: Dandelion as a Natural Remedy
1. What are the main health benefits of dandelion?
According to the text, dandelion is a versatile remedy that can help cleanse the liver, stimulate bile production, and regulate cholesterol levels. Its different parts are used to treat various conditions, including diabetes, stomach problems, allergies, and coughs.
2. How do you prepare dandelion for use?
The preparation depends on the part of the plant you use:
- For syrup: The yellow flowers are mixed with water, lemon, orange, and sugar, then boiled and stored. This syrup is used for coughs and colds.
- For tea: Dried and finely chopped leaves are used to make a tea. You can also mix them with dried dandelion roots for a stronger brew.
3. When should I collect dandelion?
The text recommends collecting dandelion in early spring, specifically in April, from areas that are not polluted.
4. Can I use dandelion to treat serious illnesses like hepatitis?
The text suggests that dandelion roots are effective in treating conditions like hepatitis, but you should always consult a healthcare professional before using any natural remedy to treat a serious medical condition. This information is based on traditional medicine and is not a substitute for professional medical advice.
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